Cocktail Hour Meets … The Americano

Day 1: The Americano

It’s the drink that kicked off this wild adventure! Andy opened the liquor cabinet and his eyes landed on the bottle of Campari. While Campari and soda is a classic, we wanted more oomph for our first sip, so he took to Google and landed on the Americano. 

How to make for yourself: 

1½ ounces Campari

1½ ounces Cocchi sweet vermouth

Topo Chico mineral water

Mix Campari and sweet vermouth over ice in a highball glass and top off with the Topo Chico. Voila! Simple and easy.

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